This dish is usually cooked using a barbeque (the juices drip onto charcoal hence the name waterfall) but you can fry or broil the beef just as well. Just toast uncooked Thai sticky rice in a dry pan for 3 to 4 minutes and grind them in a mortar or spice grinder! Cover with a plastic wrap close tightly if you are using ziplock bag) and marinate at least 20 minutes at room temperature or overnight in a fridge. Mar 7, 2016 - Nam tok neau (น้ำตกเนื้อ), which literally means waterfall beef, is a delicious Thai dish. Nam tok, a northeastern dish, is served with sticky rice and fresh vegetables. We also offer: instant nam tok mix and Mama instant namtok noodles. Thank you for the feedback! Or if you are like me and have no grill, get a cast-iron pan steaming hot, and then put in the meat. But also no fish sauce… so I used a mix of miso paste and light soy sauce – and a little sugar to help brown the skin on the chicken. Marinate meat in soy sauce, oil and white pepper for at least 15 minutes. Rate this recipe Slice the Thai red onions (shallots), and add the mint leaves and coriander to the mixture. Serve with jasmine rice. Stir in sliced steak along with toasted rice powder. In a mixing bowl, add the grilled strips of steak, 2 tablespoons of khao khua, fish sauce, palm sugar, dry chili flakes, lime juice, peeled and sliced shallots, minced green garlic chives, cilantro, and mint leaves. I wish I could try your nam tok! Haven’t been able to find Nam Tok as good as the one our favorite restaurant made before they closed. It's refreshing, zingy, and spicy. Here is a wonderful spicy Nam Tok recipe; you may as well go for it! But if you can’t find this rice at the Asian store, or specialty store, have no fear! The salad looks authentic too. Thanks so much! www.grouprecipes.com/31262/thai-beef-salad-yam-neua-num-tok.html See our street vendor video lower left, a sidewalk chef prepares it. Turn the burner to medium, add the sliced meat back into the pan along with water, lime juice, fish sauce, toasted rice powder and chili powder. Keep up the good work on this site. Awesome! Tried your recipe tonight and it was seriously so perfect! Cut the chili in a small dice, removing the seeds, and put all of the chopped ingredients in a bowl. Recipe: http://seonkyounglongest.com/nam-tok Thank you for posting. Just wow. Thai Beef Salad – Nam Tok (Paleo, Whole30, Keto) Thai beef salad (AKA Nam Tok “วิธีทำ น้ำตกเนื้อ” or Waterfall Beef Salad) is probably one of my favorite Thai steak salads. If you don’t know how to make sticky rice, one method is to use splatter guards to make it, which you can learn all about here. Mix and taste until preferred flavor. This one is absolutly amazing !!! Then add in green onion, cilantro leaves and stems and mint. ★☆ Honestly on online it’s overpriced, so I highly recommend you to check out your local Asian grocery store. Join our 5M+ community & welcome to the club! Set aside. After it’s cooked, let it sit for about 10 minutes. © 2020 SeonkyoungLongest. All of it went into a white grocery bag, and she would gingerly place cabbage and mint on top. Chill at least 4 hours and up to two days; the longer the better. Toasted Sticky Rice Powder: Heat a medium size skillet over medium low heat; add uncooked Thai sticky rice (you can substitute to jasmine rice) and toast until nice golden brown, about 3 to 4 minutes. Tag @seonkyounglongest on Instagram and hashtag it #AsianAtHome. For Waterfall Pork Mu Nam Tok: Combine garlic, soy, brown sugar, oil, sesame oil, oyster sauce, vinegar, black pepper and white pepper in a large resealable plastic bag. Just made this for dinner, everyone loved it! Rub … Then … Add pork, seal bag, and turn pork to coat. Thank you. Then thinly slice it. In a large mixing bowl, whisk fish sauce, palm sugar, lime juice and chili flakes all together. As I mentioned, Issan style is more focusing on the meat and this dressing so for the key of this delicious Nam Tok is great quality steak. PREPARING THE NAM TOK SALAD. ★☆ That’s great you were able to make it kosher! Meet Sherri, a girl from NC who fell head over heels in love—with Thai food, a Thai man and Thai cooking. Add one tablespoon of the toasted rice and chilli powder. Gently toast the rice … I leave near Montréal, in Québec and I LOVE your receipes!! Hi! Here is my version of another very popular Thai dish known as Thai waterfall beef salad (Nam tok - น้ำตกเนื้อ) which is Thai beef steak salad. Using a charcoal grill, grill pork until medium rare. I like it a bit fine but still have some crunch bites, but it’s totally up to you. I'm a foodie traveler here to inspire you on all Asian cuisine. A crispy fried fish dressed with plenty of fresh herbs, plenty of chilies than some lime juice and fragrant ground roasted rice as … First test taste and it was pretty much as I remembered it. But the taste of that Nam Tok herb mix brings back so many memories… definitely adding this recipe to my bookmarks, thank you. Sometimes instead of going to the busy market to buy food, my co-workers and I would walk in the opposite direction to a nam tok street vendor. The less fresh your rice, the longer you have to soak it. Thanks for the encouragement! . I live in South Africa and I love your channel xxx. In Central Thailand, nam tok is mainly a spicy soup stock enriched with raw cow blood or pig's blood. Love your videos BTW!! Toss until steak pieces are coated evenly with dressing. Enjoy with sticky rice or by itself. Grill the meat to your preferred doneness. Nam Tok is so full of flavor it seems hard to make, but it’s so easy! Nam tok beans January 4, 2019 January 20, 2019 I went on an amazing trip to Southeast Asia a couple years ago – my boyfriend and I visited Vietnam, Cambodia, and Thailand. Cook sticky rice using your preferred method while your meat is cooking. #LowCarb! I’m so glad you enjoyed my videos! Enjoy this authentic Thai waterfall beef salad recipe! Great recipe for Thai beef salad (Nam tok - น้ำตกเนื้อ). Once cooked, let it rest for 15 minutes then thinly slice. I added a thinly sliced lemongrass stalk and some finely chopped kaffir leaves as well. Let us know what your customers think of the recipe Jack! You can find at your local Asian grocery stores or online. Turn off the stove, add the lime juice, mint leaves and scallion, then combine everything all together. When I taught in Bangkok, I would spend the hours before my lunch break sort of lesson planning, but mainly dreaming about what fresh, cheap Thai food I was going to eat for lunch. You can grill, which is more traditional way to prepare Nam Tok (In the Thai language it means “waterfall”, which is look of beef juice/blood falling from beef while it’s grilling.) Also if you really want to make this Nam Tok super authentic, try to get Thai thin soy sauce. The flavor of this … Once the sauce has thickened a bit, turn off the heat and add the shallots. I made this recipe for lunch today and it was delicious! If it’s really old, just toss it and buy a new batch. Click here for more lobster recipes. Remove from heat and let steak rest for 5 minutes. To make the steak: Place lemongrass and peppercorns in a mortar and pestle and work mixture until broken down into very small pieces. Give a massage to coat steak evenly with soy sauce and black pepper. I rarely enjoy watching a video from start to finish, especially with an Asian female with an accent…and I’m an Asian female. I really enjoy it. I tried doing it this way, but my little boy got hold of my splatter guards and loved pressing his face against them, making me laugh and eventually busted the screens. Beef Waterfall | Neua Nam Tok | เนื้อย่างน้ำตก When Thai people say they want a salad, they generally don’t mean lettuce, carrots, and croutons in a creamy dressing. The nam tok vendor would scoop the grilled beef, green onion and cilantro mixture out of a silver pot, and slide it into a clear, plastic bag and twist a rubber band around it so it puffed out like a balloon. Rad Na Moo Recipe | Thai Pork Noodles with Gravy, Stuffed Mini Peppers with Thai Fried Rice, Easy Thai Green Curry with Chicken Recipe | แกงเขียวหวาน, Nam Tok Recipe : Thai Steak Salad | เนื้อน้ำตก. The best part of nam tok is how the sticky rice complements the dish so well by soaking up the mouthwatering juice. Transfer to a serving plate and garnish with toasted rice powder. In a mixing bowl or ziplock bag, combine steak, soy sauce, black pepper and lemon grass. - Jughandle The nam tok vendor would scoop the grilled beef, green onion and cilantro mixture out of a silver pot, and slide it into a clear, plastic bag and twist a rubber band around it so it puffed out like a balloon. So – no pork but chicken legs instead. Steak Salad Thai style, Nam Tok!! Eat with sticky rice, and use your fingers if you want to eat it super Thai redneck-style. https://www.marionskitchen.com/spicy-thai-grilled-beef-salad Thank you so much !! Your videos are fun to watch too! . Pretty authentic and took me back to Thailand. For the nam tok salad: marinated and grilled 500 grams of beef, but for this proceeding salad recipe, we only used 250 grams of the cooked beef. Made my own toasted rice powder and everything! It should be cooked rare to start with. Looks awesome! One is classic Bangkok style which has lots of veggies, fresh Thai chili and all. Ingredients: 1 teaspoon Black Pepper 1 pounds Beef 1/2 cup Chicken Stock 3 tablespoons Lime Juice 2 tablespoons Fish Sauce 1 teaspoon Sugar 1 teaspoon Rice Powder, roasted 1/2 cup Mint Leaves 1/4 cup Shallots, sliced 4 Scallions, slice 1/4 lengths 2 Chillies, seeded & chopped 1 head… Save my name, email, and website in this browser for the next time I comment. 4 … I’m here to help! ★☆ Subak Soju (Watermelon Soju) Recipe & Video, Pumpkin Spice Syrup : Pumpkin Spice Latte…, Firecracker Salmon & Cauliflower Rice Recipe, Perfect Brunch Kimchi Beef Hash Recipe &…, Ground Beef and Broccoli Fried Rice Recipe…, Chapaguri AKA Ram-don Parasite Recipe & Video, Spicy Galbi Jjim Korean Braised Beef Short…, Jjimdak Korean Braised Chicken Recipe & Video, Garlic Chicken Zucchini Noodles Stir Fry Recipe…, Kkanpunggi Korean Spicy Garlic Fried Chicken Recipe…, Lemongrass Chicken Fried Rice Recipe & Video, Korean Chicken Noodle Soup Dak Kalguksu Recipe…, 10-Minute EASY Tantanmen Ramen Recipe & Video, Tangsuyuk Korean Sweet and Sour Pork Recipe…, Whole Shabang Shrimp Wonton Ramen Recipe &…, Korean Spicy Garlic Seafood Noodles Recipe &…, Quick Spicy Garlic Shrimp Noodles Recipe &…, Korean Spicy Garlic Eggplant Recipe & Video, Korean Soybean Sprouts Rice Recipe & Video, Bibimmyeon EASY Korean Noodles Recipe & Video, Mat Ganjang Korean Flavored Soy Sauce Recipe…, Maesilaek Korean Plum Extract Recipe & Video, Thai Grilled Chicken Salad Recipe & Video, Traditional Green Onion Kimchi Recipe & Video, Dongchimi Korean Water Kimchi Recipe & Video, Brisket Soybean Paste Soup, Chadol Doenjang Recipe…, Korean Beef Hot Pot, Bulgogi Jeongol Recipe…, Korean Dumpling Hot Pot, Mandu Jeongol Recipe…, Jang Kalguksu, Korean Spicy Noodle Soup Recipe…, LA Koreatown #1 Hotel and Restaurant Reviews…, Mandu Guk Korean Dumpling Soup Recipe & Video, Korean Braised Beef Short Ribs Recipe & Video, Hot Chicken – Korean Style Recipe & Video, Cranberry Sauce My 2 Favorite Recipes & Video, Korean Pork Cutlet, Donkasu Recipe & Video. Remove from the heat and let rest for about 10 minutes. If you have a leftover steak that is not heavily seasoned, you can turn it into nam tok, too. I just bought some more today and will hide them in a secret spot. Nov 14, 2020 - Nam tok neau (น้ำตกเนื้อ), which literally means waterfall beef, is a delicious Thai dish. Today I’m going to share one of my favorite Thai beef salad recipe, Nam Tok! Just make your favorite kind of rice to eat with your nam tok, and enjoy!