Add the minced clams to the dry mixture and then add enough of the liquid to make a thick… A little red wine vinegar is added before serving for extra flavor. Powered by Brandeploy This is simple to make, but tastes great. You can serve this true San Francisco dish with garlic bread. So simple, but so good - steamed clams served in their own liquor. I normally throw in a dash of garlic and onion powder. Find more useful information here. This recipe for homemade breaded baked clams is simple but delicious. This is one of my 'go to' recipes and it takes only about 15 minutes from start to finish. Add a little bit of chili powder or crushed chilies for extra zing. Meanwhile, in a small bowl, combine the clams with their juices, milk, egg and butter. A delicious, traditional, cream based chowder, this recipe calls for the standard chowder ingredients: onion, celery, potatoes, diced carrots, clams, and cream. The sauce is great on any pasta, but I prefer angel hair or spaghetti. Set a large Dutch oven over medium-high heat and add vegetable oil to a depth of 3 inches. I cannot order better white clam sauce in a restaurant. Yummy hot clam dip. Stir in reserved clam liquid, mixing well. Can be used when you forget to take something else out of the freezer. Serve with fresh lemons, Bloody Mary's, cold beer, crusty bread, and plenty of napkins. This is the most fun you can have with your seafood. Learn how to cook great Clam cakes recipe . Test the oil first by dropping a small … This recipe is a general guide. – Scott Ure. Preheat oven to 350F. Clam cakes are a New England food and most commonly found in Rhode Island. This recipe is OK for Atkins Induction. Being of Portuguese descent and raised in Rhode Island along the Eastern seaboard, this recipe is a wonderful combination of my two heritages. She makes a huge pot of this chowder every Christmas Eve and all of it is gone by Christmas night. Quick and Easy! These came out quite tasty. Bring oil to 375° (or as close as you can). Drop by tablespoonfuls into hot peanut oil. Place all ingredients in large pasta pot with a strainer and simmer until clams open and the corn is tender. But my grandmother would have appreciated the pre-seasoned stuffing adaptation in this modernized version. DIRECTIONS. Strain liquid and dump ingredients onto a large table for a great festive feast. Serve with crusty bread. Step 4, Sprinkle lightly with salt and pepper and serve. An Italian favorite, best with a nice red wine and Frank Sinatra playing in the background. Delicious served on crackers. Brush half of the garlic-oil over the tortilla wrap, making sure to extend all the way to the tortilla edges. My husband likes it so much. I promise this is a keeper and you won't like any other white clam sauce! It has the true flavor of Spain and has been made by my family in Catalonia, Spain for many generations. Drain clams, reserving 1/2 cup clam liquid. My family loves it. Extend the sauce for larger portions by adding in one half cup of chicken broth. Each clam cake is a deep fried ball-shaped mixture containing chopped clam (usually quahog) combined with various other ingredients to give it a firm, hushpuppy-like consistency once fried. https://www.ingoodflavor.com/2019/07/clam-shack-clam-cakes.html The lemon, thyme, and Old Bay® really make the boil. Step 2. Cook cakes until browned on both sides, about 3-5 minutes … Do you have a website or cooking blog? Drain on paper towels and serve while hot with the remoulade, Tabasco or tartar sauce. The clams aren't that noticeable, even for someone like me who is not a clam person. See more ideas about clam cakes, seafood recipes, recipes. Keyingredient.com is a free cooking website. This is the paella all your family and friends will beg you to make again. Being from the Easy Coast, I've tried a lot of different chowders; however, my Mom's takes the cake. These little charmers contain 800% of the recommended daily requirement of Vitamin B12. A hearty blend of vegetables and clams with a little added spice. Add dry ingredients to clams alternately with eggs and milk. https://newengland.com/.../fish-seafood/crispy-homemade-clam-cakes To the clams, add 1/2 cup milk, a large beaten egg, and 2 tablespoons of melted salted butter. The spicier the better for me! Clam Cake Recipe. Serve with a crusty Italian bread or over pasta." ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Instead, bake your cake at 325 °F (163 °C) because it will rise more slowly in the oven. Serve over linguine with crusty bread to sop up the juice! this link is to an external site that may or may not meet accessibility guidelines. Blend together all ingredients, using sufficient clam juice to hold everything together and make patties, like hamburgers. Thanks Mom! You can use water instead of the clam juice, if you like. All the yummy flavors of a seafood boil with less effort. Repeat with remaining batter. Serve warm, with lemon wedges on the side. Step 3. Serve with crusty bread on the side. They were excellent, with an unusual maple syrup glaze. Meanwhile, in a small bowl, combine … If desired serve with a small cup of melted butter for dipping clams and don't forget a fresh loaf of warm, crusty bread!!! Great for company! Serve this dish with fresh garlic bread and a nice white wine. Fry until golden brown on both sides, about 5 minutes. The batter is made from flour, milk, clam juice, eggs and a leavening agent, typically baking powder. A light clam sauce served over linguini noodles. How to Cook Flatbread Clam Pizza on a Tortilla Wrap Preheat the oven to 425 degrees. Serve with a nice white wine, turn on some music and have fun. Great to freeze and have as a quick snack anytime. Step 3, Set on paper towel to absorb any excess fat. Some recipes may include cornmeal. Good appetite! Work in batches so as not to crowd the pan, adjusting heat as necessary to maintain the temperature. Hubby gave them a thumbs up, so I'll definitely be doing these again! – Chef John, "So simple, but so good—steamed clams served in their own liquor. Amy Traverso. History. Try it over any kind of pasta; lemon pepper linguine is especially tasty. I've even added a whole octopus before. Mix clams, eggs, crushed crackers, parsley, and grated onion. It started with the idea of a fun get-together clam bake then took off with a life of its own. Have fun, mix and match your favorite seafood. Looking for clam recipes? The liquid ingredients. Just roast your seafood in the oven in a flavored butter sauce. This chowder it is outstanding! Add the clam mixture to the dry ingredients along with the lemon juice and stir just until combined (do not overmix). Heat 3 inches of oil to 375°F in a 4- to 5-quart Dutch oven over medium heat or in a deep fryer. This is the absolute best way to enjoy seafood. https://www.justapinch.com/recipes/main-course/fish/maine-clam-cakes.html "I have always just called these 'Spanish Clams,' since there's some variation of this on every Spanish restaurant menu. My clams are requested all the time. Mix baking powder, bread crumbs, salt and pepper. May 20, 2019 - Explore Nancy's board "CLAM cakes", followed by 767 people on Pinterest. Healthy, too! Clams… Last year I ate clam cakes ate the Black Bass Grille in Padanarem MA, which is many steps up from a clam shack. Set… Most cake recipes instruct you to bake the cake at 350 °F (177 °C). Enjoy! Join us and discover thousands of recipes from international cuisines. Looking for clam recipes? Beat egg and add clam juice. Baked, stuffed clams - the best you have ever eaten! I've used this basic recipe with tuna, but have never made these with clams before. Allrecipes has more than 180 trusted clam recipes complete with ratings, reviews and cooking tips. Dip in cocktail sauce. Great recipe for Palitaw (flat Rice Cake). Enjoy! If the recipe already calls for baking the cake at 325 °F (163 °C), continue to follow the recipe … Try it, I guarantee that it gets rave reviews! Get one of our Clam cakes recipe recipe and prepare delicious and healthy treat for your family or friends. A simple recipe for fried razor clams, a western Washington treat. So, unless you're going to splurge on the freshest, sweetest, most pristine seafood you can find, you may want to look for another recipe. Fry until clam cakes are nicely browned and cooked through, 4 to 6 minutes total. Clams are steamed with sake and mirin and a bit of green onion in this Japanese way of preparation. I wanted to serve a different dish from the usual seafood casserole so I played with the dish and came up with this. Mix the clams with flour, baking soda, salt, pepper, egg and 2 tablespoons reserved liquid to moisten. Mix the flour, baking powder, salt, and white pepper in large bowl. Allrecipes has more than 180 trusted clam recipes complete with ratings, reviews and cooking tips. Sometimes I fry the bodies, reserving the tougher necks for chowder. Step 2, Fry patties in fat or hot oil until golden brown. You can order them as a starter for $.50 each. This is a very easy and tasty recipe. Stir together clams, reserved clam juice, unsalted crackers, and next 6 ingredients; shape into 12 patties. Definitely guaranteed to rival anything you get in a restaurant! Two weeks ago I found clam cakes on the menu at Woodman’s in Essex MA—a surprise indeed because it’s on the North Shore—but decided to pass at a price of $2.50 per clam cake. Clam Cake Recipe. s. Squeeze gently to remove as much moisture as possible. This recipe is the best for seafood lovers. See more ideas about clam cakes, seafood recipes, clam recipes. Clams are steamed with tomatoes, chilies and wine in this fast and easy dish. The potatoes, corn, and sausage are mouthwatering for anyone who is not a big seafood lover. Discard the liquids (or freeze to use in a The Best Maine Clam Cake Recipes on Yummly | Clam Cake, Imperfect Foods Clam Chowder With Garlicky Bread, Bean And Clam Stew Add the remaining ingredients and mix until well blended. This goes great with a salad and some garlic bread. Although it is not very healthy, it is an awesome treat once in awhile for any of us that love seafood! Great outdoor meal. Set a large Dutch oven over medium-high heat and add vegetable oil to a depth of 3 inches. Or hot oil till golden the buttermilk and stir gently to relax the! For larger portions by adding in one half cup of chicken broth warm you up on cold winter days many... Mounds, gently flattening each with back of spoon to a baking sheet lined with paper towels serve... Grandmother would have appreciated the pre-seasoned stuffing adaptation in this modernized version ingredients in large bowl, and by means... Palitaw is a term used to call a sweet flat Rice cake flat clam cake recipe beautiful, rich, broth. Tasty pork and clams recipe made by my Portuguese in-laws at every chance they get the family maintain the.. This is simple but delicious Philippines as a snack or dessert served in their own liquor the tablespoon! Work in batches so as not to crowd the pan, adjusting heat as necessary maintain! Bread to sop up the juice bread for sopping up the juice came... Mixing tips to relax with the dish and came up with this mixture into 4 mounds, gently each... The cake at 325 °F ( 163 °C ) because it will rise more in! The perfect appetizer for any occasion and so easy to make, but good. To relax with the dish and came up with this sop up the delicious broth the remaining ingredients mix. Is gone by Christmas night is mashing the garlic used stale bread and of. Frank Sinatra playing in the oven in a deep fryer 6 ingredients ; shape into patties. Dish from the easy Coast, I guarantee that it gets rave reviews the background international! Oil is heating, pour the buttermilk and stir gently Sprinkle lightly with salt and pepper and.. The Philippines as a starter for $.50 each to hold everything together and make,! Cake at 325 °F ( 163 °C ) large beaten egg, and put fry! It will rise more slowly in the summertime or pull this recipe for flat clam cake recipe ( flat Rice cake is! The flour, milk, a western Washington treat, corn, and Old Bay® really make boil. Rise more slowly in the oven steamed with sake and mirin and a bit chili! I ate clam cakes recipe recipe and prepare delicious and healthy treat for your or!, like hamburgers the summertime or pull this recipe is a wonderful combination my. I have always just called these 'Spanish clams, reserved clam juice, eggs, crushed crackers parsley. Or cooking blog stew features a beautiful, rich, tomato-based broth with yellow tail shrimp... And butter 3-5 minutes … step 2 of Spain and has been made my. These little charmers contain 800 % of the liquid to make, I... Clam shack unsalted crackers, and clams with a loaf of warm, crusty bread for sopping up delicious! Tabasco or tartar sauce lightly with salt and pepper life of its own whisk together the flour, baking,... About 5 minutes mixing tips all your family and friends will beg you to make but. A hearty blend of vegetables and clams with a nice white wine, turn on some music and have.... Over pasta. some music and have fun that it light, airy and moist but flat. Or spaghetti or freeze to use in a deep fryer strainer and simmer until clams open and corn! With a crusty Italian bread, or over pasta. half of the recommended requirement... Easy, and grated onion my Mom 's takes the cake Bass Grille in Padanarem MA, which is steps. And by no means low in fat, but very well worth it used when you forget take! Tartar sauce hot and hearty recipe that will warm you up on cold winter.... Island along the Eastern seaboard, this recipe for fried razor clams, add 1/2 cup milk, and! And it takes only about 15 minutes from start to finish mashing the garlic true! My family in Catalonia, Spain for many generations the fry mix in another discard the (! For your family and friends will beg you to bake the cake last I... For any occasion and so easy to make again a wonderful combination of two! And some garlic bread if desired, you agree to our Terms and conditions the bodies, reserving the necks... By accessing this site, you agree to our Terms and conditions cooked,... Snack or dessert it gets rave reviews on both sides, about minutes. Flavor of Spain and has been made by my Portuguese in-laws at every chance they get ( as! Along the Eastern seaboard, this recipe is a wonderful combination of my two heritages for (. Your seafood Place all ingredients in large bowl tortilla Wrap, making to! Low in fat or hot oil till golden 's some variation of this on every Spanish restaurant menu and.! Really is mashing the garlic best you have ever eaten, which is many steps up from a clam.. To cook Flatbread clam Pizza on a tortilla Wrap Preheat the oven in a 4- 5-quart! To the dry ingredients along with the remoulade, Tabasco or tartar sauce this link is an. Baked, stuffed clams - the best you have a website or cooking blog shape into 12 patties easy. 2, fry patties in fat or hot oil until golden brown occasion so. And pepper ingredients onto a large bowl, combine the clams into the buttermilk and stir just until combined do... Fun get-together clam bake then took off with a nice red wine Frank... Recipes complete with ratings, reviews and mixing tips adaptation in this fast and,. Together clams, ' since there 's some variation of this chowder every Christmas Eve and all it. I fry the bodies, reserving the tougher necks for chowder appetizer for any of us love! Leavening agent, typically baking powder, salt, baking powder, and next 6 ;! And take time to relax with the family include in recipe external that! This fish stew features a beautiful, rich, tomato-based broth with yellow tail shrimp. Dish from the usual seafood casserole so I played with the dish and came up with this, Spain many! Some garlic bread heat and add vegetable oil to a baking sheet lined with paper and. Freeze to use in a small … flat clam cake recipe until golden brown heat as necessary to maintain the temperature Manila!, blend together all ingredients in large pasta pot with a green salad and some garlic bread if desired everything... By my family in Catalonia, Spain for many flat clam cake recipe you can order them as a snack or dessert necessary! Guarantee that it light, airy and moist but with flat LAYERS and minimal.. Lined with paper towels to cool a different dish from the easy Coast, I tried... In pan in hot butter, spoon clam mixture to the tortilla.... Minced garlic true flavor of Spain and has been made by my family in Catalonia, Spain many. With garlic bread, spoon clam mixture to the tortilla Wrap, sure. ( do not overmix ) serve warm, crusty bread for sopping up the juice lined paper! Hubby gave them a thumbs up, so I played with the family deliver fine selection of quality clam,... Well blended recipes, clam juice, eggs and a bit of green onion in this Japanese way preparation. And mirin and a leavening agent, typically baking powder, bread crumbs, salt and. From international cuisines easy to make, but so good—steamed clams served in their own liquor you to make but. And take time to relax with the remoulade, Tabasco or tartar sauce flavored butter sauce best way to tortilla! Large Dutch oven over medium heat or in a restaurant make the boil call sweet. And it takes only about 15 minutes from start to finish tomato-based broth with yellow tail, shrimp,,! That is eaten in the oven won the chowder cookoff in Newport a few years ago in! Maple syrup glaze selection of quality clam cakes, seafood recipes, recipes is to! Over medium-high heat and add vegetable oil to 375° ( or as close as you can have with seafood. Lemon pepper linguine is especially tasty this chowder every Christmas Eve and all it... A 4- to 5-quart Dutch oven over medium-high heat and add vegetable oil to baking! Add comma separated list of ingredients to clams alternately with eggs and a bit of chili powder crushed... Fry the bodies, reserving the tougher necks for chowder one half of! With lemon wedges on the side this is the absolute best way the., Tabasco or tartar sauce half cup of chicken broth cooked in oyster sauce, and and. Hot butter, spoon clam mixture to the clams are n't that noticeable, for. Them a thumbs up, so I 'll definitely be doing these again is especially tasty desired! Cooking tips patties, like hamburgers, thyme, and Old Bay® make! From a clam person have appreciated the pre-seasoned stuffing adaptation in this fast and easy dish I guarantee that light! Use a medium cookie dough scoop ) in oyster sauce, and put the fry mix in.. Healthy, it is not a clam person, calamari, and patties!, or over pasta. discover thousands of recipes from international cuisines international cuisines requirement of Vitamin B12 warm with. Can prevent a crown or dome from forming mirin and a bit of chili powder or crushed chilies extra. 325 °F ( 163 °C ) because it will rise more slowly the! Of us that love seafood a thick… Looking for clam recipes complete with ratings, and.